| #2642230 in Books | 2016-08-20 | Original language:English | 10.00 x.17 x7.00l, | File type: PDF | 72 pages||0 of 0 people found the following review helpful.| 1 star|By Tonylyn W|Not impressed. I did not expect a recipe book requiring so many chemicals/weird ingredients added to my dishes. Guar gum, psyllium husk powder, duck fat, swerve sweetener, xanthan gum, hidden valley dry ranch powder. Or so spicy; ancho chili powder, Sriracha sauce, tbsp of dry whole grain mustard, sambal chili paste, cayenne, paprika and curry
The #1 Ketogenic Dinners Cookbook
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